RALEIGH, N.C. — The Food and Drug Administration has announced the recall of tomatoes due to potential contamination with salmonella, affecting multiple states including North Carolina. This alert comes as concerns over food safety remain a priority for consumers and health officials alike.
The tomatoes in question, sourced from H&C Farms, were distributed to wholesalers across North Carolina, Georgia, and South Carolina between April 23 and April 28. The FDA’s investigation has raised alarms about the risks these tomatoes may pose to public health.
In a separate recall, the FDA has also flagged four-count vine-ripe tomatoes distributed by Ray & Mascari Inc., which were sold through Gordon Food Service Stores in several states, including Illinois, Indiana, and Pennsylvania. The spread of these recalls underscores the ongoing vigilance required in monitoring the food supply chain.
Though no illnesses linked to these tomatoes have been reported to date, the FDA has urged consumers to take precautionary measures. They advise individuals who may have purchased these products to either dispose of them or return them if they remain unopened, reiterating the importance of careful inspection when purchasing fresh produce.
Salmonella infections can present a range of symptoms, with patients often experiencing fever, diarrhea—which may be bloody—nausea, vomiting, and abdominal discomfort. In some cases, particularly for vulnerable populations such as young children, the elderly, and those with compromised immune systems, the consequences of a salmonella infection can be severe, with risks of life-threatening complications.
For those seeking more information regarding this recall, the FDA has provided resources on its website detailing the specific tomatoes involved. Additionally, consumers can reach out to Jason Breland at H&C Farms during business hours for further inquiries.
As food recalls continue to arise, maintaining awareness and staying informed can empower consumers to make safe choices in their grocery shopping. It is essential for anyone who suspects they may have purchased affected tomatoes to be proactive about their health and safety.