Olive Oil: Key to Preventing Dementia or Just a Healthy Eating Habit? New Study Reveals Surprising Results!
Boston, MA – A recent study published in JAMA Network Open has reignited the ongoing debate surrounding the health benefits of olive oil. The study, conducted by researchers at the Harvard T.H. Chan School of Public Health, focused on two groups of U.S. health professionals. Their findings suggest that daily consumption of olive oil may be linked to a decreased risk of dementia-related mortality. The observational study sheds light on the potential impact of olive …