Culinary Triumph: D.C. and Maryland Restaurants Top James Beard Award Finalists – Moon Rabbit Shines Bright!

Washington, D.C. and Maryland have seen a resurgence in culinary recognition with nine restaurants and chefs named as finalists for the prestigious James Beard Foundation Awards, marking the highest number of finalists from the region in over a decade. Among the standout finalists are Kevin Tien from D.C.’s Moon Rabbit, nominated for best chef in the Mid-Atlantic region, and Susan Bae, recognized for outstanding pastry chef. The Beard Awards celebrate excellence in cuisine, service, hospitality, …

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Culinary Genius Buu “Billy” Ngo Nominated for Best Chef in California – Sacramento’s Rising Star Shines Bright at James Beard Awards!

SACRAMENTO, CALIFORNIA – Buu “Billy” Ngo, co-founder of the renowned Kru restaurant in Sacramento, has advanced as a finalist for a prestigious culinary award recognizing the best chef in California. The James Beard Foundation unveiled the finalists for the 2024 Restaurant and Chef Awards, with Ngo being among the five finalists representing California in his category. Competing against talented chefs from Oakland, Calistoga, Los Angeles, and San Diego, Ngo stands out as the sole Sacramento …

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Award-Winning SF Restaurant Stuns at James Beard Ceremony

San Francisco, California – A 40-year-old restaurant in San Francisco has recently been honored with a prestigious James Beard Award. This recognition is a testament to the restaurant’s enduring legacy and contribution to the culinary scene in the city. The James Beard Awards are highly regarded in the food industry, celebrating excellence and innovation in the field of gastronomy. The restaurant’s win in the America’s Classics category is a nod to its consistency in delivering …

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