Culinary

**Walmart**: Launches New Grocery Brand with Most Items Under $5, Revolutionizing Culinary Experiences

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Cleveland, Ohio – Walmart has recently unveiled its latest private grocery brand, bettergoods, in a move to provide customers with quality, chef-inspired food at an affordable price point. The retail giant aims to offer a diverse range of products under the bettergoods label, with the majority of items priced under $5. The new brand is set to launch with at least 300 products, spanning various categories such as frozen foods, dairy products, beverages, snacks, soups, …

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Culinary Triumph: D.C. and Maryland Restaurants Top James Beard Award Finalists – Moon Rabbit Shines Bright!

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Washington, D.C. and Maryland have seen a resurgence in culinary recognition with nine restaurants and chefs named as finalists for the prestigious James Beard Foundation Awards, marking the highest number of finalists from the region in over a decade. Among the standout finalists are Kevin Tien from D.C.’s Moon Rabbit, nominated for best chef in the Mid-Atlantic region, and Susan Bae, recognized for outstanding pastry chef. The Beard Awards celebrate excellence in cuisine, service, hospitality, …

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Culinary Genius Buu “Billy” Ngo Nominated for Best Chef in California – Sacramento’s Rising Star Shines Bright at James Beard Awards!

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SACRAMENTO, CALIFORNIA – Buu “Billy” Ngo, co-founder of the renowned Kru restaurant in Sacramento, has advanced as a finalist for a prestigious culinary award recognizing the best chef in California. The James Beard Foundation unveiled the finalists for the 2024 Restaurant and Chef Awards, with Ngo being among the five finalists representing California in his category. Competing against talented chefs from Oakland, Calistoga, Los Angeles, and San Diego, Ngo stands out as the sole Sacramento …

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Delicious Skyline Chili: The Quirky Culinary Tradition causing Rift among Haters and Addicts!

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Cincinnati, Ohio, is home to a unique culinary tradition known as Skyline Chili. This quirky dish consists of spaghetti topped with chili and heaps of shredded cheddar cheese, creating a rather unusual combination that has sparked both love and confusion among food enthusiasts. Originally founded by Greek immigrant Nick Lambrinides in 1949, Skyline Chili has become a beloved institution in Cincinnati. The restaurant’s signature dish, the 3-Way, features spaghetti smothered in a secret-recipe chili and …

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Legendary New York Chef David Bouley Dies at 70 – Remembering His Culinary Legacy in the Big Apple

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New York – Renowned New York City chef David Bouley has passed away at the age of 70. Bouley, known for his innovative culinary creations and influence on the New York dining scene, leaves behind a legacy that has forever shaped the city’s gastronomic landscape. Bouley’s impact on the culinary world was far-reaching, with his restaurants earning critical acclaim and attracting food enthusiasts from around the world. His commitment to using fresh, seasonal ingredients and …

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